"top fermentation" Definition | Free English Dictionary | international-dictionary.com
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meaning of "

top fermentation

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Webster

English Word:

top fermentation


English Pronunciation:

top fermentation


Noun:


⇨Definition

Top fermentation.

An alcoholic fermentation during which the yeast cells are carried to the top of the fermening liquid. It proceeds with some violence and requires a temperature of 14-30º Centigrade (58-86º (French)). It is used in the production of ale, porter, etc. and of wines high in alcohol, and in distilling.



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Similar Words:

Other words similar to top fermentation can be found below:

1.top
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3.top banana
4.top brass
5.top copy
6.top dead center
7.top deck
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10.top drawer
11.top edge
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19.top it off
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